Food Certification Market, by Type (ISO 22000, BRC, SQF, IFS, Halal, Kosher, Free-from certifications, Others), Application (Meat, Poultry, and Seafood Products, Dairy Products, Infant Food, Beverages, Bakery & Confectionery Products, Free-From Foods, Others), Risk Category (High-Risk Foods, Low-Risk Foods): Global Opportunity Analysis and Industry Forecast, 2020-2027

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